Daily workshops with leading international experts, sommeliers and oenologists will take visitors on a journey of discovery as they explore the leading Lebanese wines along with food and wine pairing sessions.

GUEST
  • HERVÉ LALAU
WORKSHOP GUESTS
  • ASSAAD HARK
  • NAJWA CHADDAD
  • PASCALE SALIBA
  • TUESDAY 02 APRIL
  • WEDNESDAY 03 APRIL
  • THURSDAY 04 APRIL
04:30 PM - 05:30 PMWine Lab
How to taste like a professional: wine tasting technique by Najwa Chaddad, WSET Levels 2 and 3 and the Educator Program certified in London, quality and export officer at Château Ksara
Stand M33
06:00 PM - 07:00 PMWine Lab
Food and wine pairing, the history of wine with a special focus on Lebanon by Hervé Lalau, wine journalist and knight in the Order of the French Agricultural Merit
Stand M33
07:30 PM - 08:30 PMWine Lab
Wine tasting session by Hervé Lalau, wine journalist and knight in the Order of the French Agricultural Merit
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03:00 PM - 04:00 PMWine Lab
Organic grapes and organic wines by Assaad Hark, certified winemaker and owner of Batroun Mountains Winery
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04:30 PM - 05:30 PMWine Lab
How to taste like a professional: wine tasting technique by Najwa Chaddad, WSET Levels 2 and 3 and the Educator Program certified in London, quality and export officer at Château Ksara
Stand M33
06:00 PM - 07:00 PMWine Lab
Wine tasting session by Hervé Lalau, wine journalist and knight in the Order of the French Agricultural Merit
Stand M33
07:30 PM - 08:30 PMWine Lab
Food and wine pairing: the history of wine with a special focus on Lebanon by Hervé Lalau, wine journalist and knight in the Order of the French Agricultural Merit
Stand M33
03:00 PM - 04:00 PMWine Lab
The friends and foes of wine: food and wine pairing by Najwa Chaddad, WSET Levels 2 and 3 and the Educator Program certified in London, quality and export officer at Château Ksara
Stand M33
04:30 PM - 05:30 PMWine Lab
Wine tasting session by Hervé Lalau, wine journalist and knight in the Order of the French Agricultural Merit
Stand M33
06:00 PM - 07:00 PMWine Lab
Wine for everyone by Pascale Saliba, brand ambassador of Les Trois Maladroits
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07:30 PM - 08:30 PMWine Lab
Food and wine pairing: the history of wine with a special focus on Lebanon by Hervé Lalau, wine journalist and knight in the Order of the French Agricultural Merit
Stand M33