Annual Hospitality Forum
Daily conferences, workshops and roundtables will provide a platform for hospitality's key players to share their knowledge and give valuable insight into the latest trends shaping the industry.

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  • TUESDAY 05 APRIL
  • WEDNESDAY 06 APRIL
  • THURSDAY 07 APRIL
  • FRIDAY 08 APRIL
05:30 PM - 05:50 PMAnnual Hospitality Forum
SPOTLIGHT ON THE MEDITERRANEAN with Dr. Ghassan Aidi I President of Mediterranean Hotels & Restaurants Association
Stand I1
05:55 PM - 06:15 PMAnnual Hospitality Forum
PUTTING THE HOT BACK IN HOTEL with Mr. Gordon Campbell Gray I Founder & Chairman of CampbellGray Hotels
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06:20 PM - 06:40 PMAnnual Hospitality Forum
BUILDING A BRAND with Mr. Amine Moukarzel I President of Golden Tulip Hotels Group in MENA
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06:45 PM - 07:45 PMAnnual Hospitality Forum
RISE OF THE FRANCHISE with Mr. Donald Batal I CEO, Ministry of Food sal, Ms. Aline Kamakian I Co-Founder & CEO, Mayrig & Batchig, Mr. Anthony Maalouf I CEO, Ant Ventures sal - Casper & Gambini’s Worldwide, Ms. Christine Sfeir I CEO, Dunkin’ Donuts & Sems
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09:00 AM - 01:00 PMAnnual Hospitality Forum
Lebanese food Industries National food day organized by the Syndicate of Lebanese Food industries
Conference Room
04:00 PM - 04:25 PMAnnual Hospitality Forum
GASTRONOMIE DIPLOMATIQUE with Chef Guillaume Gomez I Founder and President of Chefs of the Republic
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04:30 PM - 04:55 PMAnnual Hospitality Forum
THE WORLD OF RODA HOTELS & RESORTS with Mr. Imad W. Elias I CEO, Roda Hotels
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05:00 PM - 06:00 PMAnnual Hospitality Forum
LEBANESE CUISINE GOES GLOBAL with Mr. Tony Ramy I President, Syndicate of Owners of Restaurants, GM, Ramy Holding, Mr. Joe Abrass I Managing Partner, FTC sal - Leila Restaurants, Mr. Jean Claude Ghosn I CEO & Chairman of the Board, Ghia Holding, Mr. Elie
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06:00 PM - 07:00 PMAnnual Hospitality Forum
Syndicate of Owners of Restaurants’ Gathering
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05:00 PM - 06:00 PMAnnual Hospitality Forum
GM DEBATE: WHAT’S NEW ON THE TABLE with Mr. Pierre Achkar I President, Lebanese Hotel Owners Association, Mr. Robert Herr I Area GM Phoenicia Hotel, Beirut, Mr. Georges Ojeil I GM Le Gray Hotel, Beirut, Mr. Franck Royer I GM Gefinor Rotana Hotel, Beirut,
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04:00 PM - 04:25 PMAnnual Hospitality Forum
GREEN IS THE NEW BLACK with Ziad Abi Chaker I CEO, Cedar Environmental
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04:30 PM - 04:55 PMAnnual Hospitality Forum
LEBANESE CLUSTERS with Rabih Saba I Managing Partner, Venture Group
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05:00 PM - 05:55 PMAnnual Hospitality Forum
LE CORDON BLEU INTERNATIONAL with Chef Fabrice Danniel I Assistant Culinary Arts Director Head, Le Cordon Bleu Pastry Dpt., Chef Eric Briffard I Executive Chef & Director of the Culinary Arts, Le Cordon Bleu
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06:00 PM - 06:25 PMAnnual Hospitality Forum
THE ART OF FLAMBÉE - LIVE DEMONSTRATION with Mr. Pascal Obrecht I Meilleur Ouvrier de France «Maître du Service et des Arts de la Table»
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