Activity:
“Les Vollailes de Batroun” the company that has been in the production of Duck liver and duck products for the past 15 years. Based in Lebanon, we are the first and only Foie Gras and all duck production facility in the Middle East. Our activity embraces the process from the breeding of ducks to the transformation and processing, through to the distribution.
"La Ferme St Jacques” the brand name is very well established in the Lebanese and regional market. La ferme St Jacques Has more than forty Products Duck Liver, Duck Breast, Pate .....
|